Happy New Year People. I am so sorry this is my first post for the year. To be honest, I can't even believe January is gone! I was trying to reflect on the things I did in January and all I remember doing dishes, cooking and doing some more dishes. This is definitely not how I envisioned my 'life … [Read more...]
Dec 19, 2013
Pancakes…Plain or Cinnamon Swirled
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The first advice I have for you regarding this recipe is that you should please double or triple it. I got 8 pancakes from the mix and they were definitely not enough for the Engineer and I. You see, these are not just your ordinary type of pancakes. They are not made for eating one or … [Read more...]
Dec 16, 2013
Ham Cheese and Tomato Croissants
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Christmas is a very exciting time of the year for me. I just love Christmas. I don't know how to explain it. I am just filled with JOY and nothing can upset me. When we were much younger, we spent our Christmas Day with extended family. My uncle (God Bless his Soul) always threw a big party … [Read more...]
Dec 4, 2013
Our Thanksgiving Meal
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I wanted to share with you the dishes we had on thanksgiving day. Luckily, I was able to make everything I had planned for the day. I give you breakfast - 'Agege' Bread. It sure looks much better than the first time I made it. Unfortunately, I can't say the same about the taste. The first one … [Read more...]
Nov 21, 2013
Nigerian Agege Bread…A Failed Attempt
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Everyone close to me knows that my biggest weakness is Bread. I love Bread. Any kind of soft, fresh bread. My favorite however is 'Agege' (Local) Bread. A type of bread sold mainly in Lagos, Nigeria. I just love it. My mother in law has a bakery near her office and every so often, she would send me … [Read more...]
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